Encore du vin

A very civilised first port of call with a great friend of the Streets clan. It's Friday, so it must be the Dordogne. Yes, I've touched down in a gastronomic delight and will be squirrelling away some of this fine cheese and wine in my auxiliary stomach for leaner parts of our tour.

So far I've put my taste buds on the line and been rewarded with the sweetness of Pineau de Charentes and a lovely little tart named Clafoutis! - Chris

Cherry clafoutis